cooking

Smoking Trout on a Pit Barrel Cooker

February 19, 2021
Sitting by the water, staring at the end of a fishing rod was never a thing in my family even though my childhood home is close to several recreational fishing ponds. I didn’t grow up with much exposure to seafood either, as my home village is about an hour and a half from the North Sea, which by Dutch standards is about the equivalent of Colorado’s proximity to the nearest ocean...

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